Welcome to High Degree!
I'm starting this blog to keep track of everything I bake (and I bake A LOT). I am a recent graduate of the University of Louisville (Go Cards!) and am currently pursuing my Masters of Engineering in Bioengineering, also at the University of Louisville. But my real passion is in baking. There is rarely a time where there is not a home baked item in our kitchen, and my roommates fully support this. This blog is all about making a mess in the kitchen, experimenting, and not doing everything by the book.
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